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Dinner Menu



STARTERS

These dishes are great for sharing




CHEESY RANCH FRIES

Crispy golden waffle-cut fries drizzled with ranch then piled high with rich melted cheese and bacon.

$13



DEEP FRIED BRUSSEL SPROUTS

Crispy fried Brussels sprouts seasoned then drizzled with a rich balsamic glaze.

$10



SPICY POTATO SKINS

Spicy is an understatement. Potato skins topped with cheddar, ghost pepper cheese, bacon and onions. Salsa and sour cream on the side.

$11



CHICKEN LIVERS

Fried to perfection in our signature seasoned breading. Ask for extra crispy if you like.

$10



ONION PETALS

Golden, crispy breaded onion petals fried to perfection, served with our signature dipping sauce.

$9



WINGS

Deep fried JUMBO whole wings. Sauces include: barbecue, buffalo, garlic parmesan, hot honey garlic, teriyaki. Ask for extra crispy if you like.

$12



CALAMARI

Golden, crispy calamari served with zesty cocktail & sweet Thai chili sauces.

$12



COCONUT SHRIMP

Golden Fried Coconut Shrimp – served with zesty cocktail & sweet Thai chili sauces.

$18



PRETZEL BITES (with BEER CHEESE)

Bite-sized pretzel nuggets, pan-fried to perfection, dripping in a buttery glaze, and served with a rich and tangy beer cheese dip

$8



PICKLE CHIPS

$8



CHICKEN LIVERS

Fried to perfection in our signature seasoned breading. Ask for extra crispy if you like that extra crunch.

$10




Mains

Includes your choice of two regular sides. Upgrade to a premium side for just $1.




12 OZ RIBEYE

Hand-carved and beautifully marbled for maximum flavor and tenderness.

$34



14 OZ RIBEYE

Hand-carved and beautifully marbled for maximum flavor and tenderness.

$40



ANGUS 8 OZ FILET

Center-Cut Angus Filet, expertly hand-trimmed for the ultimate melt-in-your-mouth tenderness.

$36



SALMON

Grilled, Blackened or Baked.

$20



CATFISH

Classic Crispy Southern Fried Catfish Dinner.

$16



CHICKEN LIVERS

Fried to perfection in our signature seasoned breading. Ask for extra crispy if you like that extra crunch.

$18



GRILLED PORK CHOP

Our 10-oz marinated pork chop, expertly grilled over an open flame.

$23




HANDHELDS

INCLUDES 1 REGULAR SIDE. UPGRADE TO PREMIUM SIDE +$1




RIBEYE SANDWICH

hand-carved from our prime whole ribeye loins.

$17



HAMBURGER

Our mouthwatering hamburger features a perfectly seared, juicy hand - pattied burger topped with lettuce, tomato, onion and a pickle spear. Your choice of cheese for +$1

$13

Burger Toppings

Cheese

$1


WAGYU BURGER

Our mouthwatering premium Wagyu hamburger features a perfectly seared, juicy hand - pattied burger topped with lettuce, tomato, onion and a pickle spear. Your choice of cheese for +$1

$18



CATFISH SANDWICH

Fried classic cornmeal breaded Catfish sandwich.

$14



GRILLED CHICKEN SANDWICH

Grilled chicken sandwich topped with lettuce, tomato, onion and your choice of cheese.

$12




OUR SPECIALTY BURGER

INCLUDES HOUSE CHIPS




BOURBON BACON JAM WAGYU BLISS BURGER

Premium Wagyu beef topped with house-made bourbon bacon jam, melted Swiss cheese, fresh arugula, ripe tomato, and crisp onion, served on a toasted pretzel bun.

$21




SIDES




BAKED POTATO

Comes with sour cream and butter. Load it up all the way for + $2.50. Cheese, Bacon, onions.

$4



FRENCH FRIES

$4



MASHED POTATOES

$4



GREEN BEANS with Ham Hock

$4



FRIED CABBAGE with Bacon

$4



HOUSE CHIPS

$2




PREMIUM SIDES




CHEESY RANCH FRIES

$5



MUSHROOMS & ONIONS

$5



DEEP FRIED BRUSSEL SPROUTS

$5



FRIED POTATOES & ONIONS (Fri & Sat only)

$5




SALADS

Upgrade your salad: Chicken +7 .... Salmon +11




ARUGULA SALAD

$10



HOUSE SALAD

$6



CEASAR SALAD

$6




Dear Customers

"Our fried foods are cooked in 100% pure beef tallow for authentic flavor." Please be aware that this is an animal-based fat. For guests with dietary restrictions, religious preferences, or allergies, please ask our staff for accommodations. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.



HOURS: 

Thursday - Saturday 4pm - 10pm

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